Description
Wheat flour from Turkey for importers and bakeries
BS Sariyavuz Export supplies wheat flour milled in Turkey. We are based in Konya, the heart of Turkey’s wheat region, and we supply importers, wholesalers, bakeries and food producers around the world.
Flour types
- All-purpose flour
- Bread flour
- Whole wheat flour
Typical specifications
- Moisture: 15% max
- Protein: from 11%, depending on flour type
Full specifications are sent with your quotation.
Packaging options
- Retail bags: 1kg, 2kg, 5kg, 10kg
- Bulk bags: 25kg and 50kg
- Other sizes on request
Certificates
Our flour is supplied with Halal, ISO and SGS certificates. Copies are available on request.
How to order
- Send us your inquiry with the product, packaging, quantity and destination port.
- We send you a quotation.
- You confirm the order and pay by bank transfer (T/T) or Letter of Credit (L/C).
- We prepare and ship your order, and send the shipping documents.
Frequently asked questions
What is the minimum order?
One 20ft container.
How do I pay?
By bank transfer (T/T) or Letter of Credit (L/C).
Can you put my brand on the bags?
Yes, private label is available.
What is the price?
Prices change with the market, so contact us for today’s quotation.
